Gluten Free Fail

A week ago I had a Gluten Free Success when serving my family a Gluten Free Meal.. they did not notice I used Gluten Free Pasta for Spaghetti...

 
NOT tonight.... I was called out immediately on the Gluten Free Banana Bread using..... I have to admit I can't taste the difference since I haven't had Banana Bread for 2.5 years.... but my husband and son knew it was Gluten Free by the texture and taste.
 



This is how the Banana Bread turned out.... It was fine.... for me... but it did not rise like the bread we have baked in the past. I used our Family Beloved Recipe, only substituting the Pillsbury GF Flour vs the standard flour.  So.... bottom line, I will be searching for another GF flour to create the perfect Banana Bread in disguise for my family!. This was not the blend to win them over on GF!! 
 

Celebrate Gluten Free Template by Ipietoon Blogger Template | Gift Idea